The restaurant is well known in Italy especially by who travels on the Motorway Del Sole A1.
In the centre of the hall, meats are cooked in front of you on the large stone fireplace.
In the wood-fired oven, after cakes have been cooked, potatoes and onions are put under the remaining ashes, as in the old times, when the kitchen was the centre of the whole household and in the kitchen the family rested, talked and took decisions .
In the summer, lunch and dinner at candlelight, among flowers and bamboo, in the patio, beneath the pergola or in front of the fountain; a moment of relax and refreshment for who travels on the Motorway Del Sole A1.
Closed: Sunday evening